Afghani Platter from Arsalan
It's the festive season and a great time for the foodies like us. An afternoon with Biryani is a must thing in this season. Although we Kolkatans are die hard fan of Biryani of Arsalan, still for the sake of taste-twist this time we opted for Afghani Pulao. Initially, we though it must be a non-veg dish, but proving us wrong, it arrived as a veg platter. A mouth watering sweet and salty rice platter you may say. The royal white Afghani Pulao contains lots of pineapples and peas along with other veggies. It is said that this pulao was actually introduced by Afghan immigrants living in Saudi Arabia. To complement this exotic dish, we ordered Mutton Tikka Butter Masala with the Afghani Pulao. The pair of buttery rice platter and red hot mutton dish was absolutely great to our taste buds and to the pocket at the end of the month as well. 😉 No wonder, Biryani is an emotion! But, the emotion can be easily diverted to this mouth watering veg platter. The change and aro...